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Satsuma Japanese Blood Plum

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Prunus salicina 'Satsuma' Japanese Blood Plum - Sweet with slight tartness: great for eating, stewing and jam making. Dark, blood red flesh medium sized dark red fruit with a lilac coloured bloom.

  • Pollination Group: partially self-fertile, cross pollinate with another Japanese plum
  • Uses: eating, stewing, jam
  • Harvest: mid i.e. early to mid-February
  • Features: Blood plum


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