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  • Barcelona hazelnut

    Barcelona hazelnut

    Barcelona’s main use is high quality in-shell nuts. Does well in climates that are mild to average. Hazelnuts prefer mild summers and cool winters (temperate climate) and do best when a number of conditions are met: annual rainfall of over 750 mm...

  • Brandes Jordan Almond

    Brandes Jordan Almond

    Suitable hot climates. Produces large to medium sized brown pointed, broad coarse nuts. Ripens early, suitable for roasting, cooking and blanching and eaten fresh. (generic image used GNU Free Documentation License) Harvest: early February Pollenisers:...

  • Californian Papershell Almond

    Californian Papershell Almond

    Syn. Nonpareil. One of the best flavoured almonds, although susceptible to bird damage due to thin shell. Pollination group 2. (generic image used GNU Free Documentation License) Harvest: February Pollenisers: Ne plus Ultra, Mission, Self-pollinating...

  • Chellaston Almond

    Chellaston Almond

    Soft shelled, medium kernel. Medium vigour.  Mid-season. Used for blanching, roasting, confectionery and cooking. (generic image used GNU Free Documentation License) Harvest: late summer Pollenisers: Brandes Jordan, Johnston Prolific,...

  • Hall's Giant hazelnut

    Hall's Giant hazelnut

    This German variety is a useful late pollinator for many other Hazelnut cultivars. Hall’s Giant can produce many catkins although nut quantities can be low. Hazelnuts prefer mild summers and cool winters (temperate climate) and do best when a...

  • IXL Almond

    IXL Almond

    A papershell variety, large nuts, heavy cropping. (generic image used GNU Free Documentation License) Harvest: late summer Pollenisers: Ne plus Ultra, Mission, Self-pollinating Almond, Californian Papershell

  • Johnston Prolific Almond

    Johnston Prolific Almond

    Large coarse nuts with good flavour. Eaten fresh, blanched or roasted. (generic image used GNU Free Documentation License) Harvest: early March Pollenisers: Brandes Jordan, Chellasto, Self-pollinating Almond

  • Lewis hazelnut

    Lewis hazelnut

    Lewis is a variety that originated in Oregon USA. It is grown mainly for it’s kernels. Hazelnuts prefer mild summers and cool winters (temperate climate) and do best when a number of conditions are met: annual rainfall of over 750 mm or additional...

  • Mission Almond

    Mission Almond

    Medium nuts with a hard shell. Excellent for roasting. Harvest: late March Pollenisers: Californian Papershell, Ne Plus Ultra, Self-pollinating Almond, IXL (generic image used GNU Free Documentation License)

  • Self-pollinating Almond

    Self-pollinating Almond

    Produces sweet flavoured almonds in an easily cracked shell. Requires only a single tree for fruit set. (generic image used GNU Free Documentation License) Harvest: late February - late March Pollenisers: self-pollinating

  • Self-pollinating Almond (dwarf) Self-pollinating Almond (dwarf)

    Self-pollinating Almond (dwarf)

    Produces sweet flavoured almonds in an easily cracked shell. Requires only a single tree for fruit set. (generic image used GNU Free Documentation License) Harvest: late February - late March Pollenisers: self-pollinating

  • T.B. Cosford hazelnut

    T.B. Cosford hazelnut

    TB Cosford, or Brownfield Tokolyi Cosford or Tokolyi Cosford, was selected in Australia. It is a vigorous hardy tree with good steady yields. It’s major use is for blanched kernels and is suitable in confectionaries. The mid-brown nuts have a thin...

  • Tonda Di Giffoni hazelnut

    Tonda Di Giffoni hazelnut

    This vigorous Italian variety is used mainly for blanched kernels that have a nutty flavour. Hazelnuts prefer mild summers and cool winters (temperate climate) and do best when a number of conditions are met: annual rainfall of over 750 mm or additional...

  • Wanliss Pride hazelnut

    Wanliss Pride hazelnut

    Wanliss Pride originates in Australia and is used mostly for in-shell nuts. It was grown commonly in the 1920’s in parts of Victoria and some very productive trees remain today. Nuts may not store as long as other varieties. Hazelnuts prefer mild...

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