Shop - Fruit Trees - Apple Trees - Medium Apple Trees - Cooking - Late Harvest: April-May

Bramley's Seedling Apple (medium)

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Five Crown (London Pippin) Apple (medium)

On Sale $36.95

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Granny Smith Apple (medium)

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Isaac Newton's Tree Apple (medium)

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Mutsu Apple (medium)

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Bramley's Seedling Apple (medium)

One of the world's great apples, with a great story, and commercially still the most popular cooking apple grown in the UK. It is particularly high in vitamin C and keeps well. Raised by Mary Ann Brailsford, Southwell, Nottinghamshire, England between...

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Five Crown (London Pippin) Apple (medium)

Very old cooking and eating apple with the distinctive 5-lobed base. Originated in either Essex or Norfolk. It was recorded in 1580. Fruits have crisp, white, acid flesh. Of its many synonyms Five Crown is the most widely used in Australia. Pollination...

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Granny Smith Apple (medium)

Originated in Australia in from a chance seed thrown out by Mrs. Thomas Smith, Ryde, NSW. Mrs Smith was born in Peasmarsh, Sussex in 1800 and emigrated to Australia in 1838. Trees were fruiting in 1868. Seeds were thought to have been from French Crab...

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Isaac Newton's Tree Apple (medium)

This variety originated from a tree growing in Isaac Newton's garden at Woolsthorpe Manor, near Grantham, Lincolnshire in 1660. While it appears identical to Flower of Kent, the latter is not a synonym for Isaac Newton's Tree as positive identification...

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Mutsu Apple (medium)

Bred in Mutsu in Japan in 1930 it has inherited the sweet flavour of Golden Delicious, one of its parents, also cooks well. Named Mutsu in 1948 and then renamed Crispin in the UK for commercial reasons in 1968. Grown commercially in the USA for...

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