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19 of 19 Items
  • Barry Apple (dwarf)

    Barry Apple (dwarf)

    What a surprise packet Barry turned out to be! When we finally got around to tasting and testing Barry 3 or 4 years ago we were blown away by the taste and durability after harvest. Raised at the New York State Agricultural Experiment Station, Geneva, U...

    $39.00
  • Blenheim Orange Apple (dwarf)

    Blenheim Orange Apple (dwarf)

    Discovered by Mr Kempster at Woodstock near Blenheim, Oxfordshire, England in about 1740. Distributed in about 1818. It received the Banksian medal from the Royal Horticultural Society in 1822. Fruits have creamy white, somewhat coarse-textured and...

    $36.95
  • Bonza Apple (dwarf)

    Bonza Apple (dwarf)

    Bonza was a chance seedling found in Batlow and introduced in the 1950s. The Bonza variety has a green/cream background colour under a red blush. The variety is characterised by a very white firm flesh with a sweet flavour, and is particularly good for...

    $36.95
  • Campbelltown Russet Apple (dwarf) Campbelltown Russet Apple (dwarf)

    Campbelltown Russet Apple (dwarf)

    Malus 'Campbelltown Russet' is a very attractive large apple covered with russet over a pale green base with red blushes. Has a gold-leafed appearance in the sunshine. Distinctive flavour and yellow/green coloured flesh. Fruits have short stalks and are...

    $36.95
  • Cortland Apple (dwarf)

    Cortland Apple (dwarf)

    Raised in 1898 by S.A. Beach at New York State Agricultural Experiment Station, Geneva, USA. Fruits have moderately juicy, slightly coarse-textured flesh with a sweet, refreshing flavour. Skin is tough. The flesh is slow to go brown after cutting...

    $39.00
  • Cox's Orange Pippin Apple (dwarf)

    Cox's Orange Pippin Apple (dwarf)

    Although close to 200 years old Cox’s Orange Pippin remains one of the world’s best known apples. Its fame rests on its delightful flavour.Raised in about 1825 by Richard Cox at Colnbrook Lawn, Slough, Buckinghamshire and introduced by...

    $36.95
  • Crofton Red Apple (dwarf) Crofton Red Apple (dwarf)

    Crofton Red Apple (dwarf)

    Taken from England to Ireland in the late 1500s or early 1600s and reintroduced to England in 1819. Fruits have firm, somewhat coarse, white flesh with a sweet subacid flavour. Flesh greenish-white, crisp and juicy with a delicious spicy flavour. Medium,...

    $36.95
  • Empire Apple (dwarf)

    Empire Apple (dwarf)

    Great in salads and lunch boxes and still grown widely in the USA. Hybrid of McIntosh’ x ‘Delicious. Raised in 1945 at New York State Agricultural Experiment Station, Geneva, New York. It was named and introduced in 1966. Fruits have crisp flesh...

    $36.95
  • Fuji Apple (dwarf)

    Fuji Apple (dwarf)

    The Fuji apple is an apple cultivar developed by growers at the Tohoku Research Station in Morioka, Japan in the late 1930s and brought to market in 1962.Fuji apples are typically large or very large and round, on average the size of a baseball. They...

    $36.95
  • Geeveston Fanny Apple (dwarf) Geeveston Fanny Apple (dwarf)

    Geeveston Fanny Apple (dwarf)

    Thought to have originated at Geeveston, Tasmania, Australia where the oldest known tree grew in the orchard of James Evans in 1880. Fruits are small with crisp flesh and a subacid, aromatic flavour. Great choice for lunch boxes. © Crown Copyright ...

    $36.95
  • Golden Delicious Apple (dwarf)

    Golden Delicious Apple (dwarf)

    A chance seedling found in 1890 by A.H. Mullins, Clay County, West Virginia, USA. Possibly from a seed of Grimes Golden open-pollinated. It was introduced in 1914 by Stark Brothers. Best ripened on the tree for a crisp, juicy sweet apple with an aromatic...

    $36.95
  • Jonagold Apple (dwarf)

    Jonagold Apple (dwarf)

    Jonagold is grown through Europe and Japan. A cross between Jonathan and Golden Delicious, fruit is crisp and juicy with an aromatic honey flavour. Considered one of the best of all modern apples. Image (accessed 7/4/16) Pollination Group: PG3 Uses:...

    $36.95
  • King David Apple (dwarf)

    King David Apple (dwarf)

    Discovered in 1893 in a hedgerow in Washington County, Arkansas, USA. It was introduced in 1902 by stark bros., Louisiana, USA. Fruits have rather coarse flesh with a sub-acid, slightly sweet flavour. © Crown Copyright Contains public sector...

    $36.95
  • Lovejoy’s Lunch Apple (dwarf)

    Lovejoy’s Lunch Apple (dwarf)

    Lovejoy's Lunch is a seedling that was growing in an old blacksmiths workshop at Long Gully in Bendigo where the Lovejoy family lived last century. They loved the apples so much that they took a cutting of it when they moved and successfully established...

    $39.00
  • Rymer Apple (dwarf)

    Rymer Apple (dwarf)

    Rymer is an old variety, said by Hogg to have been raised by a Mr Rymer at Thirsk. Bunyard suggests it was raised about 1750. The first record was in the Transactions of the Horticultural Society of London in 1818. Introduced at the end of the 18th...

    $36.95
  • Snow Apple (Fameuse) Apple (dwarf)

    Snow Apple (Fameuse) Apple (dwarf)

    Thought to be a Canadian variety and may have been raised from seed brought from France by early settlers. It was planted in the USA in about 1730. Fruits have rather soft, fine-textured, juicy flesh with a very sweet and vinous flavour similar to...

    $36.95
  • Spartan Apple (dwarf)

    Spartan Apple (dwarf)

    Raised in 1926 by R.C.Palmer at the Dominion Experiment Station, Summerland, British Columbia, Canada. Introduced in 1936. Fruits have firm, crisp, fine-textured, juicy flesh with a refreshing vinous flavour. A great favourite with children being small,...

    $36.95
  • Tropical Beauty Apple (dwarf)

    Tropical Beauty Apple (dwarf)

    Raised in about 1930 by Meredith B. Strapp, Maidstone, South Africa. First distributed in 1953 by F.B. Harrington. Named and introduced in Australia in 1958 by Longbecker Nurseries, Bunderburg. Fruits have firm, rather coarse, yellowish white flesh with...

    $36.95
  • Twenty Ounce Apple (dwarf)

    Twenty Ounce Apple (dwarf)

    Thought to have originated in either New York or Connecticut, USA. Brought to notice in about 1844. A very large apple, although 20 ounces (approx 0.5kg) would be an exceptional example. Remained the premier cooking apple in its region of New York State...

    $39.00
19 of 19 Items